Pack Size Per Can : 425gm (Drained weight per can: 100g)
Kinohimitsu Imperial Braised Japanese Abalone with Scallop uses only superior quality Japanese abalone and scallop. The secret recipe braised sauce is made with old hens which have been stewed for 72 hours. The juicy and tender texture of the abalone, together with its aromatic-sweet and mellow taste makes this a perfect gift for any occasion!
Features:
Perfect gift for all occasions
✔ Better mouthfeel
✔ Abalone was added to boil for 25 minutes at 121ºC and then sudden cooled to 45ºC for a pleasantly chewy texture.
✔ Quality Assurance
✔ No bleaching agent is used
✔ No antibiotic is used
✔ No anti-bacterial agent is used
✔ No parasitic agent is used
✔ No anti-fungal agent is used
Shelf Life : 4 Years
Usage : Ready to Consume
[Bundle of 2] Kinohimitsu Imperial Braised Japanese Abalone With Scallop [Twin]
Domestic: Estimated delivery in 5-7 working days, excluding weekends & public holidays
International: Estimated delivery in 3-5 working weeks, excluding weekeds & public holidays (Please refer to Singapore's calendar for the official public holidays)Superior Broth (Water, Chicken Broth, Sugar, Salt, Soy Sauce), Abalone, Japanese Dried Scallop